Company description
Mistral Restaurant offers fresh, vibrant local fare with an international flavor. Savor and share chef Scott Anderson and Ben Nerenhausen’s inventive, culturally influenced cuisine with a superlative emphasis on fresh, local ingredients and inviting flavors. Mistral’s bar features an eclectic craft cocktail menu that is both unexpected and attuned to chef Anderson’s local and seasonal ethos.
More details
- List of Services
- Open Kitchen, Craft Cocktail Bar, Farm To Table, Organic, Outdoor Patio