Company description
FIG offers Restaurants, Cocktail Bars, and Wine Bars services in Charleston South Carolina, SC area.
More details
- Must Eats
- Panna Cotta of Greek Yogurt ($7.00), Banana Tarte-Tatin ($7.00), Strube Ranch Bistro Steak ($27.00), Crispy Pork Shoulder ($27.00), Frisee Salad ($9.00), Hanger Steak ($22.00), Pepper Seared Tuna ($28.00), Butter Beans ($7.00), Blueberry Tart ($5.00)
- Additional Info
- Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine
- Amenities
- BYOB, Bar Dining, Beer, Chef's Table, Counter Seating, Lounge, Personal wines welcome (corkage fee applies), Tasting Menu, Wheelchair Access, Wine
- Features
- Hot Ten, Heart-healthy dishes, Romantic setting, Kid-friendly, Full bar
- Cuisine
- American Regional, Bistro, International, Italian, Mediterranean
- Payment Accepted
- Discover, American Express, MasterCard, Diners Club, Visa
- Ambiance
- Casual, Elegant, Family Friendly, Romantic
- Rating
- 85% of 373 people liked it on Urbanspoon
- Cross Streets
- bet. Hassel & Pickney Sts.
- Smoking
- Non-Smoking Restaurant
- Reservations
- Reservations required
- Other Features
- Reservations Accepted
- Prices
- Main courses $19-$27
- Price
- Main courses $19-$27
- Attire
- Business casual
- Seasons
- Open Year Round
- Dining Style
- Casual Elegant
- Meals Served
- Lunch, Dinner
- Dress Code
- Casual Dress
- Neighborhood
- Around Town
- Area
- Around Town
- Cross Street
- Hasell St.
- Chef's Name
- Mike Lata
- Executive Chef
- Mike Lata
- Sort Chef's Name
- Mike Lata
- Price Category
- Expensive
- Credit Cards Accepted
- AE, MC, V
- Cost
- Moderate
- Parking
- Street
- Meal Served
- Dinner
- Average Entree
- $25.00
- Source
- 10Best
- Price Level
- $$$$
- Price Quartile
- $$
- Tip Policy
- 1%
- Price Range
- $$
- Michelin Rating
- 4
- Web Site
- http://www.eatatfig.com/