Company description
At the Roseville campus of Dorsey Culinary Academy, our talented Chefs are prepared to help you transform your passion for food into an exciting new career. The Culinary Arts program can be completed in just one year and includes an externship component allowing students to apply the skills and knowledge they have learned in an actual occupational setting. In addition, our Culinary Arts program is accredited by the Accrediting Commission of the American Culinary Federation Education Foundation.
More details
- Services
- Culinary Arts Training Classes, Cooking Classes
- Year Established
- 1934
- Number of Employee
- 359
