Company description
Anthology is downtown San Diego's hottest new fine dining/live music establishment. Intimate 225 seat venue featuring jazz, blues, rock, latin and Chefs Bradley Ogden & Jim Phillips New American menu.
More details
- Restaurant Features
- Cheese Tray Served, Live Entertainment, Meet for a Drink, Natural / Organic Ingredients, Online Menu, People Watching, Photos, Private Room Available, Singles Scene, Special Occasion, Trendy, Twentysomething, Visitors on Expense Account
- Good For
- Expense Accounters, People Watching, Singles, Special Occasions, Twentysomethings
- Features
- Reservations suggested, Outdoor dining, Live music, Full bar, Private room(s)
- Payment Accepted
- American Express, MasterCard, Visa, MasterCard, Visa
- Private Events
- Private dining room, event spaces available for 10 to 500
- Cuisine
- American, American (Regional), Californian
- Executive Chef
- Jim Phillips, Consulting Chef Bradley Ogden
- Rating
- 86% of 53 people liked it on Urbanspoon
- Ambiance
- Sophisticated and intimate seating 250
- Neighborhood
- Downtown, the Gaslamp & Little Italy
- Location
- Between A and Ash sts., downtown
- Reservations
- Reservations recommended
- Speciality
- Supper Club environment
- Other Features
- Reservations Accepted
- Email
- [email protected]
- Prices
- Main courses $19-$28
- Reservations Policy
- Suggested (Highly)
- Vibe
- Romantic/Date Spot
- Cross Streets
- bet. A & Ash Sts.
- Parking
- Valet parking $7
- Dress Code
- Upscale casual
- Chef's Name
- Bradley Ogden
- Attire
- Dressy casual
- Sort Chef's Name
- Bradley Ogden
- Area
- Little Italy
- Cross Street
- W. Ash St.
- Price Category
- Expensive
- Transportation
- Bus: 83
- Meals Served
- Dinner
- Atmosphere
- Trendy
- Year Opened
- 2007
- Price Group
- $$$$
- Music Types
- Jazz
- Price Level
- $$$
- Web Site
- http://www.anthologysd.com/
